Tanzania Kilimanjaro AA/AB - Single Origin Coffee

Tasting Notes: Sweet and silky, dark chocolate, juicy, berries, caramel

Q Score: 84.5

Roast Level: Medium-Dark

Process: Fully washed Arabica

Region: South slopes of Mt Kilimanjaro. 

Altitude: 1050-1400 masl

Varietal: Bourbons, Kent, Typica, Blue Mountain

Producer: Kilimanjaro Plantation is one of the oldest in Tanzania and benefits from its position on the slopes of Mt Kilimanjaro with a cooler climate. The land is well irrigated with glacial run off; the soil highly fertile and volcanic. The plantation is 595 hectares with roughly 1.2 million coffee trees. Incorporated into the plantation are wildlife corridors.