Tanzania Finagro - Single Origin Coffee

Tasting Notes: Rock melon, light and delicate citrus with lingering caramel finish. Heavy bodied cup with smooth texture.

Q Score: 85

Roast Level: Medium-Dark

Process: Fully washed Arabica

Region: Arusha Region - The Finagro Estate is part of a group of coffee producers surrounding the spectacular Ngorongoro crater.

Altitude: 1600-1850 masl

Varietals: Bourbon (N39), Kent (a Bourbon selection originally developed in India), SL-28 and SL-34 (Kenyan cultivars known for quality cup attributes)

Producer: Finagro Estate - The high-altitude environment, combined with the volcanic soils of the region, contributes to the quality and notable flavor profile of Finagro’s coffees. 

Each and every lot from Finagro is meticulously sourced with 100% traceability in mind, embodying a legacy of ethical sourcing that weaves a narrative of environmental conservation, sustainability, and ethical procurement.

The team at Finagro has a deep love of the land, an affinity with the local communities, and a special appreciation for the African wildlife who visit the farms daily. They recognise the importance of preserving and carefully managing this wild, spectacular landscape to ensure the farms operate for generations and we continue to coexist with the elephants and buffalo.

Heritage and innovation come to the front at Finagro coffee farm, bringing decades of family farming experience to bear through invention and originality.

Finagro creates bold, smooth, aromatic coffees thanks to their vast experience in various advanced processing techniques.